"Whishing Well is a turbid IPA in which wheat in the form of wheat malt and wheat flakes was used in an amount of almost 50% of the total filling! Intensively hopped with an Australian – American – New Zealand schnitzel that gives a large amount of refreshing tropical and citrus aromas."

"For our second year anniversary, we’ve brewed a super rich IPA with tons of oats and a touch of milk sugar resulting a super smooth and silky texture. The beer was then triple dry hopped with 18 grams per liter of Citra and Galaxy giving notes of passion fruit, mango and citrus and a gentle bitterness backnote. Enjoy!"