- Alcohol: 9.5%
Imperial Stout brewed at Sori Brewing in collab with Kees. Imperial Stout brewed with dates, coconut - tonka beans BB is 19/5/20
Imperial Stout w. Lactose, Cinder Toffee, fenugreek and pecan essence.
Imperial Saison aged for 6 months on Buffalo Trace barrels.
"Aged for one year in our smallest ex-Cognac foeder, Auld is our old ale. Inspired by the intersection of Belgian and English brewing tradition, Auld was fermented with our house mixed culture, delivering a dry, vinous and deeply malty beer. "