Stout
Subcategories
-
Bellwoods Skeleton Key 2021
€ 20,69"Skeleton Key is an imperial stout aged for just over a year in rum barrels, with a mix of cinnamon, ginger, nutmeg, anise, cardamom, allspice, and vanilla. The resulting beer is an intense showcase of dark chocolate, caramelized malts, spirit barrel, and lively spices."
-
Bellwoods Black Liquids Vol. 9
€ 14,11"The latest volume in the Black Liquids series brings together the classic yet sophisticated combination of chocolate and oranges. The base beer received a generous dose of toasted cocoa nibs and was further conditioned on a big ol’ heap of orange peels — extracting the essence of the orange without the acidity in the name of keeping everything silky smooth. Does Black Liquids 9 bring forward fond memories of munching on a Terry's Chocolate Orange? Definitely. Did we melt several Terry’s Chocolate Oranges together in a pot in order to conduct a side-by-side taste comparison? Maybe later."
-
-
Atrium Reserva Futuro...
€ 7,21"Imperial Quad Stout barrel aged 7 months in Wild Turkey 12 yo barrels"
-
Atrium Onyx Bourbon BA 2023
€ 7,75Onyx (mperial Stout brewed with cacao, vanilla and orange peel) aged 9 months in Heaven Hill bourbon barrels.
-
-
-
-
-
Atrium Flipper's Nightmare
€ 5,03"Seaweed Imperial Stout. Collab with Malt Attacks Shop in Brussels."
-
Atrium Dear Santa
€ 4,97"Dear Santa, as I have behaved(ish) this year, I would like a cranberry and chocolate Imperial Quad Stout."
-
Atrium / Gravity Planetarium
€ 4,97"Imperial stout with raspberry palinka-infused amburana & cherry casks. Collab with Gravity Brewing, Budapest."
-
-
Aslin / Black Project Amaroo
€ 12,55"Brewed with cocoa nibs, vanilla - almonds for decadent, chocolatey flavor blended with a soft - fluffy vanilla sweetness - complimented by a subtle nuttiness from the almonds. A flavorful treat that will have you closing your eyes and picturing yourself floating lightly on smooth, chocolatey stout waves."
-
Alvinne's Fellowship 2021...
€ 29,95Alvinne Fellowship 2021 Ale No 6: Mano Negra (Belgian Stout) Gin BA with dried Medlar.