-
Home
- BIERE
- SOUR
- DELI
- GLASS
-
Blond - Amber
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Rookbier
- Pale Ale
- Wit - Tarwe
- Tripel
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Non-Alcoholic Beer
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
-
Donker
- Cider, Mead, Wine, etc...
- SOUR
-
Blond - Amber
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Rookbier
- Pale Ale
- Wit - Tarwe
- Tripel
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Non-Alcoholic Beer
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
-
Donker
- Cider, Mead, Wine, etc...
- DELI
- GLASS
Filteren op
Merk
Merk
Content
Content
Alcohol
Alcohol
-
7.5% (3) 4% (2) 4.7% (1) 5% (11) 5.3% (2) 5.4% (1) 5.5% (20) 5.6% (2) 5.7% (2) 5.9% (5) 6% (17) 6.2% (2) 6.3% (5) 6.4% (6) 6.5% (26) 6.6% (2) 6.7% (5) 6.8% (9) 6.9% (3) 6.46% (1) 7% (24) 7.1% (1) 7.2% (3) 7.3% (3) 7.4% (1) 7.6% (2) 8% (6) 8.4% (1) 8.5% (1) 8.7% (1) 8.8% (1) 9% (2) 9.6% (3) 10.5% (2) 11% (1) 11.1% (1) 12% (1)
Brouwerijen
SOUR
Subcategories
-
3 Fonteinen Oude Geuze...
€ 8,19Season 2018-2019 Assemblage #108. bottled on 11/09/2019. "This Oude Geuze is a blend of lambikken originating from eight different brews and six different barrels. A portion of the oude lambikken was brewed in February 2016. The weighted average age upon its release was 47 months, including bottle maturation of over 2,5 years."
-
Kemker Smauk
€ 10,31"Smauk is a dark Sour Ale brewed with oak smoked malts from Vloermouterij Masterveld. After 14 months in barrels this beer came out with notes of bitter chocolate, wood and blood orange. Bottled August 2022, 1100 bottles."
-
La Source Locuste
€ 5,87"Locuste is the barrel aged version of our sour gruit : Criquet. It stayed for several month in white wine barrels which, with the conjugated efforts of the wild yeast we added, mellowed the base beer and gave it more complexity"
Niet op voorraad