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Dark
- Cider, Mead, Wine, etc...
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N. A.
- Non-Alcoholic IPA
- Non-Alcoholic Cider
- Non-Alcoholic Pastry / Smoothie Sour
- Non-Alcoholic Wheat / Wit / Weizen
- Non-Alcoholic Stout
- Non-Alcoholic Radler
- Sparkling Hop Water
- Non-Alcoholic Tripel
- Non-Alcoholic Saison
- Non-Alcohilic Pilsner
- Non-Alcoholic Ginger Beer
- Non-Alcoholic Sour
- Non-Alcoholic Pale Ale
-
Lambic - Sour
-
Blond - Amber
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Smoked Beer
- Pale Ale
- Blanche - Wheat beer
- Tripel
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
- Gluten-Free
- Kellerbier
- HISTORICAL
-
Dark
- Cider, Mead, Wine, etc...
- Delicatessen
- Glasses - Merch
-
N. A.
- Non-Alcoholic IPA
- Non-Alcoholic Cider
- Non-Alcoholic Pastry / Smoothie Sour
- Non-Alcoholic Wheat / Wit / Weizen
- Non-Alcoholic Stout
- Non-Alcoholic Radler
- Sparkling Hop Water
- Non-Alcoholic Tripel
- Non-Alcoholic Saison
- Non-Alcohilic Pilsner
- Non-Alcoholic Ginger Beer
- Non-Alcoholic Sour
- Non-Alcoholic Pale Ale
3 Fonteinen Cuvée Gaasbeek
"This geuze is a tribute to the Pajottenland region and its rich heritage. This unique blend combines young and long-aged traditional lambic, brewed with premium barley and wheat harvested from the fields of the former Lords of Gaasbeek. For centuries, these fertile fields served as the granary that supplied the castle with its daily bread and beer.
This bottle of artisanal geuze is the result of more than five years of work. The oldest lambic was brewed in March 2021, and the bottle was bottled on October 3."
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Only craft beer
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Cold storage
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Worldwide delivery
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Classic delivery or reservation for later shipment
"This geuze is a tribute to the Pajottenland region and its rich heritage. This unique blend combines young and long-aged traditional lambic, brewed with premium barley and wheat harvested from the fields of the former Lords of Gaasbeek. For centuries, these fertile fields served as the granary that supplied the castle with its daily bread and beer.
This bottle of artisanal geuze is the result of more than five years of work. The oldest lambic was brewed in March 2021, and the bottle was bottled on October 3."