Pellicle Vergistingen Mandorla 'P'

"This blend begins with lambic matured for eighteen months in an ex-Mandorla barrel. Mandorla is an Italian almond liqueur whose barrel imparts subtle notes reminiscent of frangipane.
As the barrel-aged lambic developed an intense character, we chose to balance it with a young plum lambic. The latter was produced using three-month-old lambic and macerated on plums for more than five months before blending.
The result is a beer that balances rich almond notes with vibrant stone fruit character."

• Uniquement des bières artisanales
• Stockage refrigéré
• Livraison dans le monde entier
• Livraison classique ou réservation avec mise en boîte.