Brasseries

Sour/Wild Ale

Sous-catégories

  • Alvinne Vaccin 2.5

    2,37 €

    Fifth beer of the new experimental series Vaccin (Various Ales Creative Challenging Innovative New). Blond session sour made with Morpheuse (houseculture) and dry hopped.

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  • Alvinne Omega

    2,89 €
  • Alvinne Rivington X Morpheus

    2,97 €

    Farmhouse Sour, brewed with Belgian hops and malts and yeasts from both Rivington and Morpheus yeast from Alvinne

  • Alvinne / Kompaan Sun & Sour

    2,97 €
    : 4

    Light ABV sour brewed with 20% Emmer, an old variery of wheat

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  • Alvinne Sigma

    3,05 €
  • Alvinne Phi

    3,05 €
  • La Source Pigeon

    3,55 €

    "Sour ale dry hopped with Belgian Sorachi Ace. Notes of key lime sorbet "

  • The Garden Uvala

    3,97 €

    "Crisp, refreshing and distinct. Tart, mineral and dry with notes of Pineapple & Citrus"

  • Lervig Human Nature

    3,97 €

    Guava Sour

  • La Source Robert-le-Diable

    4,21 €

    Sour with peppermint

  • La Malpolon El Don John

    6,31 €
    : 2

    "Micro assemblage de bières sauvages (sur levures indigènes de sureau, pommes, lies de vin nature,...) le tout élevé en dame-jeannes dans notre chai!"

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  • Bellwoods Jelly King

    7,21 €

    "An everyday, juicy, drinkable sour with punchy hop aromatics and fruity foundational flavours. Low bitterness, light body, and pale yellow in colour, with notes of fuzzy peach, tangerine, and cedar."

  • Laugar Wild Nation Sandamendi

    7,23 €

    "14 months mixed fermentation wild ale with saccharomyces cervisiae yeast, two brettanomyces strains and lactobacillus."

  • Cyclic Beer Farm / Dry...

    9,33 €

    "Matinada is a special collaboration brew made at our brewery in Barcelona with our good friends at Dry River Brewing in Los Angeles. Dry clean dark sour with special additions of coffee from local Barcelona coffee roaster Nømad, Valencia oranges and dry hopped with Mandarina Bavaria hops. Notes of chocolate and oranges with a balanced acidity that's perfect for the winter holidays. Salud."best before is 26/03/2022

  • Cyclic Beer Farm Volta

    9,58 €
    : 1

    "Volta is an homage the classic cycling race, Volta Catalunya, where this year was set to be the 100th edition. Brewed with organic Pilsner malt, malted and flaked wheat then infused with organic lemon juice, zest and organic Ceylon black tea. Conditioned in bottle. Tart and refreshing with floral tea notes."

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  • Cyclic Beer Farm Beets

    10,12 €

    Vintage 2023. Farmhouse with organic beetroots.

  • La Source Ecorcha

    10,37 €
    : 4

    Sour lager infused with Pipnot Noir Pomace

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  • Cyclic Beer Farm Astro Galaxy

    10,47 €
    : 2

    Coffee Sour Ale with Ultrahuman Colombian coffee). Colab with Astro Café Roasters for their fifth anniversary.

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  • Cyclic Beer Farm Nib Bang!

    10,47 €

    Farmhouse with cacao from Astro Roasters and vanilla

  • Cyclic Beer Farm Té Y Lima

    11,29 €
  • Cyclic Beer Farm Laid Back

    11,82 €

    Sour with Indian coriander, juniper, angelica root, eucalyptus, lemon peel, orris root (colab with Corpen Gin)

  • Cyclic Beer Farm Moscow Mule

    11,82 €

    Sour beer with limes and ginger

  • Stillwell Poptones

    13,21 €
  • Cyclic Beer Farm CC

    13,41 €

    Blend of sour and BA sour w. herbs and flowers from the family farm.

  • La Malpolon Chai -...

    14,53 €

    "Base of wild beers on eldeberries flowers and white wine lees and sour beers all aged around a year. Blend made with plants selected from Gin makers ladies from La Theriaque. "

  • Nevel / De Natte Gijt Zwam

    15,89 €

    "Barrel-aged wild dark beer with mushrooms, collab with De Natte Gijt. Earthy, lightly sour and spicy beer that has aged on oak for 19 months. These mushrooms have been cooked along during the end of the cooking process to release their flavor. The dark base beer gives nicely complementary flavors of toasted bread and caramel. This beer has aged on oak for 19 months. The barrel aging has brought all flavors together. Zwam is a sour dark beer, with lots of savory umami notes from the mushrooms. Yet Zwam is surprisingly fresh with fruity notes due to the long maturation. Autumn in your glass! Ideally suited to drink with a rich mushroom stove or in front of the fireplace after a day of mushroom hunting."

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  • Ammonite Symphonie - Solera VI

    17,13 €
    : 3

    "This cuvée comes from the perpetual blend of all the vintages since the creation of the brewery -2016-. Developed according to the practice of solera (Xeres) 50% ex-pinot noir barrel & 50% ex-chardonnay barrel"

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  • Ammonite Symphonie - Solera V

    18,23 €

    "This cuvée comes from the perpetual blend of all the vintages since the creation of the brewery -2016-. Developed according to the practice of solera. Bottling in April 2022: 1/3 Foeder, 2/3 Barrel: 50% ex-pinot noir barrel & 50% ex-chardonnay barrel"

    Rupture de stock
  • Kemker Fliärblome

    19,17 €

    "Fliärblome is a blend of spontaneous wheat beer with elderflowers and young Aoltbeer. Sour and refreshing with the taste of elderflowers."

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  • Ammonite Symphonie - Solera IV

    19,83 €

    "This cuvée comes from the perpetual blend of all the vintages since the creation of the brewery -2016-. Developed according to the practice of solera. bottling in october 2021: 1/3 Foeder, 2/3 Barrel: 50% ex-pinot noir barrel & 50% ex-chardonnay barrel"

    Rupture de stock
  • Alvinne's Fellowship 2020...

    28,95 €

    "Alvinne Fellowship 2020 Ale No 5: Cuvée Elenna 10 month BA on Vermouth barrel with seabuckthorn"

  • Alvinne's Fellowship 2020...

    31,00 €

    "Alvinne Fellowship 2020 Ale No 4: SloePhi blended with BA Mead from De Mederie"

  • Casey Funky Blender Pluot

    44,75 €

    "Flavor King pluots, what else needs to be said? This variety is literally the King of Flavors! The blend delights from the start of the pour. Pink foam that not only drops off the kids for the birthday, but then sticks around for the flavor party. What? Does anyone read these? Classic Colorado plum aromas in the nose just remind me why I love plums so much, I hope we can get more this year. Low/medium acidity and rich body that makes one think it's actually sweet. All hail the Flavor King."