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Brasseries

Sour - Wild Ale

  • La Source Ecorcha

    10,37 €
    : 4

    Sour lager infused with Pipnot Noir Pomace

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  • Double A Munt & Dragon

    10,43 €

    Sour ale aged for three years in oak barrels and then aged with mint and estragon. Limited to 650 bottles.

  • Cyclic Beer Farm Nib Bang!

    10,47 €

    Farmhouse with cacao from Astro Roasters and vanilla

  • Cyclic Beer Farm Astro Galaxy

    10,47 €
    : 2

    Coffee Sour Ale with Ultrahuman Colombian coffee). Colab with Astro Café Roasters for their fifth anniversary.

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  • De Ranke Vieille Provision

    10,56 €
  • Black Project Cipher

    10,75 €

    Sour ale with plum and apricot. best before is 20/07/2022

  • Black Project Alkali

    10,75 €
    : 3

    Hallertau Blanc dry hopped sour ale with white grape and peach. best before is 20/07/2022

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  • La Source Chimère

    10,97 €
    : 3

    "For this collaboration with Vino di Proceno, we added lees from their “Belga Sbagliato” wine to our wild Berliner Weisse and lightly dry-hopped it with Hallertau Blanc. An hybrid beer tout en finesse"

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  • L'Ermitage Brotherly Love

    11,15 €

    "Brussels Beer City turns five, and celebrates with a small festival with some friends: BierCult. It has teamed up with five Brussels breweries and five people from Brussels’ beer community to brew five different collaboration beers. Nanobrasserie L’Ermitage x Colleen Rakowski: Brotherly Love. A blond beer made with barley spelt and rye, and fermented with the ‘Philly Sour’ yeast strain in stainless steel, then aged for a year in separate Pinot Noir barrels from Burgundy, one of which also still contained wine lees."

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  • À Tue-Tête Surette Café

    11,25 €

    "Barrel aged golden sour ale, infused with natural process SL-28 coffee from El Salvador. Elaborated in collaboration with our friends at Vaga Bon coffee roasters."

  • Black Project Mallow

    11,25 €

    Sour ale with blueberry and vanilla. best before is 20/07/2022

  • Cyclic Beer Farm Té Y Lima

    11,29 €
  • Siemàn Bucce

    11,42 €

    "Produced in respect of Belgian ancient tradition, this beer is our 100% spontaneous fermentation in coolship, aged 18 months in oak barrels, and enriched with our best Incrocio Manzoni pomace. Grape's skins macerate into beer for 3 months."

  • Pryes Royal Raspberry Sour

    11,49 €

    "Our tart American fruited Berliner Weisse that combines raspberry with hints of passion fruit, creating a crisp and approachable Kettle sour."

  • Solo Grapy

    11,51 €
    : 3

    Blond ale spontaneously feremnted on wine must.

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  • Hof Ten Dormaal Kriek...

    11,53 €

    BA blond sour beer (Zure van Tildonk) aged with sour cherries and then aged six more months in Whiskey barrels from Brouwerij Het Anker.

  • Black Project Butcher

    11,55 €

    Sour ale with cherry and raspberry. best before is 20/07/2022

  • Lervig Rackhouse Foeder...

    11,75 €

    "We brewed a traditional turbid mash as they would do in most Lambik breweries in Brussles to generate lots of starch for the Brett to work on slowly over a year of fermentation in our Foeders, giving a soft funkyness light sour edge with a balance of fruit forward sweetness from the apricots we added 1 month prior to packaging."

  • Cyclic Beer Farm Laid Back

    11,82 €

    Sour with Indian coriander, juniper, angelica root, eucalyptus, lemon peel, orris root (colab with Corpen Gin)

  • Cyclic Beer Farm Moscow Mule

    11,82 €

    Sour beer with limes and ginger

  • Cyclic Beer Farm Melocoton

    11,82 €

    Cuvée Saison (Blend of Saison, Brett Saison, Sour Saison) with organic peaches from Ordal (Barcelona).

  • Siemàn Piccola Saison
    • Nouveau

    Siemàn Piccola Saison

    12,15 €

    "Blend of 50% fresh farmhouse and 50% spontaneous beer 18 moth barrel aged. All ingredients are Italians. Little bit of rye malt. Cascade and crystal hops from Italian Hops Company. Finished with some Garganega grape must. Happy 10 years birthday La Tana a Bruxelles !!! "

  • Cyclic Beer Farm Flora

    12,37 €

    Wine ale, Vintage 2020. The beer wort was fermented naturally in the skins of Xarel-Io from Joan Rubio.

  • La Source Chaos

    12,51 €
    : 3

    Sour w. Syrah pomace, raspberries and homemade grapefuit tonic.

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  • La Source Cigale...

    12,51 €

    Sour ale with Chardonnay pomace and dry hopped with Simcoe

  • Lervig Rackhouse Norwegian...

    12,97 €

    "Ruby in colour with hot pink foam, this beer looks as good as it tastes. Blueberries and vanilla notes dominate and act as a counterbalance to the tart notes from our house mixed fermentation base that’s been maturing in an ex-red wine foeder for 6 months."

  • Stillwell Poptones

    13,21 €
  • La Malpolon / Garrigues /...

    13,23 €

    "Il y a dans chaque région de France des pionniers de la bière artisanale qui ont offert les premières rencontres émues avec ces nouveaux types de bières à nombre de futurs brasseurs. Outland et la Brasserie des Garrigues sont des références personnelles du genre. C'est donc avec fierté que nous avons réalisé ensemble cette bière acide, fermentée sur un levain issu d'une bière d'Outland (saison et lies de chenin) puis élevée 14 mois dans deux barriques précedement utilisées par Les Garriques."

  • Cyclic Beer Farm CC

    13,41 €

    Blend of sour and BA sour w. herbs and flowers from the family farm.

  • La Source / L'Ermitage...

    13,69 €

    "For this collab with our lifelong friends, we decided to mix our cultures! A wild beer with an immoral dose of fresh (and seasonal.) quince fermented with a cocktail of our house cultures."

  • Granizo Sour Pisco

    13,80 €

    Sour with lemon zest agin in Pisco barrels. best before is 02/2023

  • Granizo / Jester King...

    13,89 €

    BA Sour ale w. rosemary and mushrooms Callampa from Valparaiso.

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  • Bellwoods Farmageddon -...

    13,93 €

    "Farmageddon is our wild farmhouse ale that we've been brewing, blending, and aging for almost as many years as we've been open. The blending process allows us to maintain a common thread across batches, the aging adds nuanced layers, while the brett and bacteria work hard to create small idiosyncrasies in each release. It's a refined, effervescent, and delicious beer worthy of special occasions and idle weeknights. Distinct aromas of oak, green apple and gewurztraminer grape play wonderfully into flavours of pear, tropical fruit, white grape and vanilla. "

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  • Cyclic Beer Farm Peachy...

    14,13 €
    : 1

    Sour aged with Parellada grape pomace and peach pomace from the making of "Melocoton"

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  • Wildery Brutal Blends...

    14,31 €
    : 3

    Blended Sour Ale with Vitis vinifera subsp. vinifera (also known as White Wine Grapes from the Alvarinho variety). Limited to 600 bottles.

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  • La Malpolon Gourgas Pomace

    14,41 €

    "Assemblage de bière crue acide avec macération de 3 semaines sur du marc de grenade, et de saisons, le tout élevé en barriques de vin entre 4 et 6 mois."

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