Hard cider with Honey and Cherry Juice.

Made from fresh apple cider, honey, and pie spices.

Made from fresh apple cider, honey, pie spices - graham crackers.

Mead made with tart cherry juice - Chipotle peppers.

Hard cider with tea and Chai spices (tea with cardamom, clove, cinnamon, ginger and vanilla).

Hard cider with ginger and lemon juice.

De la Senne beer distilled by Distillerie de Biercée.

Cider made from organic apples.

Cider made from organic apples.

Cider made with Méthode Champennoise.

Cider aged in Calvados barrels.

Braggot aged in Linie Aquavit barrels for two years.

100% local, handpicked apples of old standard trees, barrel-aged for 6 months in a Jura wine barrel. Different varieties of apples were used as Boskoop, Keuleman, Klumpke, Notaris, Jacques Lebel, Reine des Reinettes, Gravenstein, Trezeke Meyers…It was fermented with their own wild/native yeast culture.

Blend of Belgian apples (Boskoop, Keuleman, Klumpke, Notaris, Jacques Lebel, Reine des Reinettes, Gravenstein, Trezeke Meyer) and Normandy cider apples, in a 50/50 ratio. Aged in a Bordeaux barrel and fermented with their own wild/native yeast culture