Our webstore uses cookies to offer a better user experience and we recommend you to accept their use to fully enjoy your navigation.
I accept
Categories
Categories
-
Home
- BIERE
- Lambic - Sour
- Delicatessen
- Glasses - Accesosories
-
Blond - Amber
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Smoked Beer
- Pale Ale
- Blanche - Wheat beer
- Tripel
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Non-Alcoholic Beer
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
-
Dark
- Cider, Mead, Wine, etc...
- Lambic - Sour
-
Blond - Amber
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Smoked Beer
- Pale Ale
- Blanche - Wheat beer
- Tripel
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Non-Alcoholic Beer
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
-
Dark
- Cider, Mead, Wine, etc...
- Delicatessen
- Glasses - Accesosories
0 %
(0kg)
Blond - Amber
Subcategories
-
Saison
-
India Pale Ale (IPA)
-
Belgian Blond Ale
-
Smoked Beer
-
Pale Ale
-
Blanche - Wheat beer
-
Tripel
-
Strong Ale
-
Bock - Weizenbock
-
Grape Ale
-
Kölsch
-
Cream Ale
-
Altbier
-
Radler
-
Pils, Lager, Helles
-
Red Ale
-
Non-Alcoholic Beer
-
Bière de Garde
-
Bitter
-
Märzen
-
Grisette
-
India Pale Lager (IPL)
-
Amber
-
Wheat Wine
-
Oat Wine
-
Table Beer
-
Mild Ale
Showing 1-1 of 1 item(s)
-
Stu Mostów WILD -11 - Bière...
€10.29"Release number 11 from our small and lovely barrel room. A Mixed Fermentation Bière de Garde, co fermented with an expressive Franco-Belgian yeast strain and our house Brettanomyces blend. The malt bill in this beer is more complex than our average standard in wild beers. Showcasing a blend of Pilsner, rye, wheat and 4 special caramel malts. Hopped with our very best German Tettnanger and Hersbrucker hops. Fermented first in steel tanks and then rested for a year in second use Bourbon barrel that previously contained one of our lovely Baltic porters. Bottled in early fall 2020 and bottle conditioned since then to get a fine, and elegant medium carbonation."