Brands

Other Fruit Lambic

Subcategories

  • Vermeersch Marleen "Blanche"

    €37.25

    Blend of different lambics macerated with white nectarines. Limited to 240 bottles.

    Out of stock
  • Vermeersch Charlotte 2022

    €37.25

    Blend of different lambics macerated with strawberries.

    Out of stock
  • Tilquin Rhubarbe 2022-2023

    €17.83

    "This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has been produced locally by the Ferme de la Bosse Jauque."

  • Tilquin Rhubarbe 2021-2022

    €8.69

    "This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has been produced locally by the Ferme de la Bosse Jauque."

  • Tilquin Quetsche 2021-2022

    €19.75

    "Beer of spontaneous fermentation, the Old Quetsche Tilquin is made from the fermentation of 210g of purple plums by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle."

  • Tilquin Quetsche 2020-2021

    €9.95

    "The Quetsche Tilquin à l’ancienne (6.4% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of destoned fresh purple plums in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260 gr fruit per liter."

  • Tilquin Quetsche 2019-2020

    €10.45

    "The Quetsche Tilquin à l’ancienne (6.4% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of destoned fresh purple plums in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260 gr fruit per liter."

  • Tilquin Pack Pêche Jaune...

    €35.79

    Pack consisting of a botlte of Pêche Jaune 2022-203 and Oude Gueuze from the season 2021-2022. Pêche Jaune: "Beer of spontaneous fermentation, the Oude Pêche Jaune Tilquin à l'Ancienne is made from the fermentation of 230 g of peaches by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle."

  • Tilquin Pack Pêche Jaune...

    €19.22

    Pack consisting of a botlte of Pêche Jaune 2022-203 and Oude Gueuze from the season 2021-2022. Pêche Jaune: "Beer of spontaneous fermentation, the Oude Pêche Jaune Tilquin à l'Ancienne is made from the fermentation of 230 g of peaches by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle."

  • Tilquin Mûre 2020-2021

    €19.87

    "The Mûre Tilquin à l’ancienne (6.0% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter."

  • Tilquin Mûre 2020-2021

    €11.37

    "The Mûre Tilquin à l’ancienne (6.0% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter."

  • Tilquin Mûre 2019-2020

    €11.87

    "The Mûre Tilquin à l’ancienne (6.0% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter."

  • Tilquin Mûre 2015-2016

    €17.37
    : 1

    "The Mûre Tilquin à l’ancienne (6.0% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter."

    Last items in stock
  • Tilquin Meerts 2021-2022...

    €57.55

    The Meerts Tilquin series was made by fermenting fruit that had already been used once. The fruit was fermented for a period of 4 months in a blend of 80% 1 year old Meerts and 20% of a blend of different 2 year old lambics. Meerts (or March Beer) is a low strength lambic, which was originally produced with the weaker wort obtained from the rinsing of the grains. Unfiltered and unpasteurized, they are refermented in the bottle. There are 12 bottles with 6 different fruits: Pinot Gris, Pinot Noir, Riesling,Syrah, Roussanne and Airelle Sauvage.

  • Tilquin Airelle Sauvage...

    €10.44

    "Beer of spontaneous fermentation, the Oude Airelle Sauvage Tilquin à l'ancienne is obtained from the fermentation of 125 g of lingonberries by liter of lambic. Unfiltered unpasteurized, this beer is refermented in the bottle."

  • Publitasting Wijndruif Geuze

    €39.85

    Blend of lambics 1,2,3, 4, 5 & 6 YO lambics from Brouwerij Eylenbosch, Brouwerij Sako, Brouwerij Den Herberg and Brouwerij De Troch macerated with grapes (80% Regent & 20% Cabernet Cortis). Limited to 417 liters.

  • Publitasting Braambes Geuze

    €39.85

    Blend of lambics 1,2,3, 4, 5 & 6 YO lambics from Brouwerij De Troch, Brouwerij Sako and Brouwerij Den Herberg macerated with blackberries. Limited to 255 liters.

    Out of stock
  • Publitasting Bloedappelsien...

    €39.85

    Blend of lambics 1,2,3, 4, 5 & 6 YO lambics from Brouwerij De Troch, Brouwerij Eylenbosch and Brouwerij Den Herberg macerated with blood oranges

    Out of stock
  • Publitasting Appel - Blauwe...

    €39.85

    "Appel - Blauwe Bes Geuze Light Peated Edition is a blend of 1, 2, 3, 4, 5 and 6 year old traditional lambic from the Zennevalei from Brouwerij Eylenbosch, Brouwerij Sako and Brouwerij De Herberg with a maceration of Appel - Blauwe Bes on the lambic's. Also 20% is peated lambic"

  • Publitasting Appel - Blauwe...

    €39.85

    Blend of lambics 1,2,3, 4, 5 & 6 YO lambics from Brouwerij Eylenbosch, Brouwerij Sako and Brouwerij Den Herberg macerated with apples and blueberries. Limited to 248 liters.

  • Primitive Beer/ Family...

    €53.81

    "Our previous 2-Year fruited Méthode Traditionnelle blend, So Last Season: Montmorency Cherry, spent an additional year in fresh Family Jones Rye Whiskey barrels. Colorado Alfalfa Honey was used as the priming sugar for bottle conditioning."

  • Primitive Beer/ Cellar West...

    €52.31

    "Meager Portmanteau is a blend of Primitive's three-year, MT spontaneous beer refermented with juicy Colorado peaches, and Cellar West's oak aged Meager - a funky little table saison with Colorado grain. The marriage of these two (one mature & complex, one young & lively) fashions a delightful blended beer representative of both breweries' makeup. Delicately tart, laden with notes of ripe peach & oak, equal parts carefree & complex. The blend was given delicate Orange Blossom Honey from Bee Squared Apiaries to naturally condition and develop in green, corked & caged 750mL bottles for many months. Meager Portmanteau is finally ready to share! We love the honey’s delicate floral addition to the already intense bouquet on the nose.?."

  • Primitive Beer / Family...

    €53.81

    "Our previous 2-Year fruited Méthode Traditionnelle blend, So Last Season: Red Globe Peaches, spent an additional year in fresh Family Jones Rye Whiskey barrels. Colorado Alfalfa Honey was used as the priming sugar for bottle conditioning."

  • Owa Ume Lambic

    €15.83

    Lambic with Japanese plums from Kishu

    Out of stock
  • Owa Momo Lambic (Peach)

    €15.83

    Young lambic from De Troch matured with Japanese Peaches

    Out of stock
  • Owa Ichigo Lambic

    €15.83

    Young lambic from De Troch matured with Japanese strawberries.

    Out of stock
  • Oud Beersel Rhubarb Lambiek

    €23.96

    "A real thirst quencher, Lambic with rhubarb! The fresh rhubarb comes from a local organic farm and macerates on the lambic for 3 to 4 months. The rhubarb dissolves in the lambic and all of the delicious juice of the rhubarb is incorporated in the lambic. The rhubarb lambic is then bottled and a re-fermentation takes place. The result is a pleasantly sour beer, in which the flavour of the rhubarb really shines through."

  • Oud Beersel Rabarber...

    €37.96
    : 4
    Last items in stock
  • Oud Beersel Green Walnut...

    €22.86

    Lambic aged with green walnuts. Limited edition.

  • Oud Beersel Green Walnut...

    €23.86

    Lambic aged with green walnuts. Limited edition.

  • Lambiek Fabriek Organic -...

    €14.12

    Organic lambic matured with organic cassis (Black Currant). Around 300 grams of fruit per liter of lambic.

  • Lambiek Fabriek Juicy &...

    €13.45
    : 4

    A blend of 8 months to 2 years old lambic matured with rhubarb at a ratio of around 300 grams per liter.

    Last items in stock
  • Lambiek Fabriek Juicy &...

    €13.95

    Lambic matured with a fine berry selection (Blackcurrant, red currant, strawberry, raspberry, blackberry and wild blueberry). Around 300 grams of fruit per liter of lambic.

    Out of stock
  • Lambiek Fabriek Juicy &...

    €13.95

    Lambic matured with blackberries. Around 300 grams of fruit per liter of lambic.

  • Lambiek Fabriek Juicy &...

    €13.95

    Lambic matured with Cassis (Black Currant). Around 300 grams of fruit per liter of lambic.

    Out of stock
  • Kestemont Zwarte Bes

    €8.66

    "Blackcurrant, well known for its use in cassis, match perfectly with lambic. A recurring theme in our fruit beers is matching a fruit that is both sweet and sour with lambic, to complement its distinct aroma and character. Because of the blackcurrant, this beer has a particular soft purple shine. The berries are grown by ourselves, fully organic, and are added to the beer whole. As usual, the lambic is at least one year old. Together they ferment again for about four months on oaken barrels to create a beer with 125 grams of fruit per liter of beer. Another fermentation on the bottle yields a refreshing, sweet and sour finish filled with delicious blackcurrant aroma."